During that first decade of the 20th century, chefs from France, England and America were in a battle to outdo each other with more and more outrageous creations. Do you have a favorite culinary style or era regarding food?ĭefinitely the Edwardian Era.
One thing I loved about the show was how they discussed the history of the bakes, and it was actually those stories that inspired me to take up the spatula. I went from never touching an oven straight to baking a Battenberg Cake, and rather successfully, if I might say. Then, I binged a season of “ The Great British Bake Off” and I was inspired to try my hand at some of the things they were baking. Until six years ago, I’d never even boiled an egg. When did you first realize you had a keen interest in food and its historical context? Miller, 37, answered some questions about “Tasting History” and about turning his idea into a full-blown enterprise. That resulted in “ Tasting History,” his popular YouTube channel that explores international cuisine - and the history behind it. When Miller was furloughed from his film distribution job at Walt Disney Studios, due to COVID, he decided to pursue his recent passion: food. 'Gorilla Glue Girl' swaps hair spray for cooking spray on 'Worst Cooks' Pamela Anderson's shocking career move after raw Netflix doc How Guy Fieri became a favorite of fancy chefs - and Al Pacino Selena Gomez fans skewer Hailey Bieber's cooking show: 'Stop copying'
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